BLISS OF EARTH Pack Of 2 Traditional Kiln Fired Black Salt Powder

Highlights

• Black Salt or Kala namak is a kiln-fired salt made by the traditional process of firing the raw sambhar salt in a kiln or furnace for 24 hours while sealed in a ceramic jar with charcoal along with ancient herbs like harad seeds, amla, bahera & babul bark to imbibe certain therapeutic properties to it. All the fired ingredients melts through a chemical reaction and the salt is then cooled, stored, and aged prior to ready for consumption
• It has been praised in Ayurveda and considered a cooling spice as well as used as a laxative and digestive ingredient.
• Bliss of Earth Black Salt is the perfect addition to any meal! It is great for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg or potato salads), soups & snacks and blends well into recipes when baking.